Saturday, May 1, 2010

Oh what a week!

This has been a very eventful week in our house. Savannah celebrated her 9th birthday on Thursday. I'm not sure how 9 years have flown by so quickly. She was just my little tiny baby a minute ago, I swear. But, nevertheless, she is officially 9 years old now. And what a cute 9 year old she is.

She wanted to take my homemade pretzels in to her classroom for her special birthday treat, and being the world's greatest mother, I could not deny her the birthday pretzels. Unfortunately, this meant that I would have to get up extra early on a work/school day and make pretzels. I figured that giving myself an entire extra hour for pretzel making would be plenty of time. Turns out it takes 3 hours from beginning to end to make a double batch of homemade pretzels. I was ready for a nap before we even got out the door. But, the pretzels were delicious and all of her classmates were treated to my awesome pretzels.

Then, on Friday, Savannah had her day at the farm field trip. I took the day off to go with her. We travelled all the way down to the Washington County Fairgrounds (this included a 2.5 minute bus ride to transport the kids the 4 block distance). Once there we were treated to a lesson in how a cow's stomach works. We learned about the 4 compartments and ruminant nutrition and how cow's diets are studied (for fattening them up, most likely) and then the class was served some all beef hot dogs. Savannah, who had been suppressing her gag reflex for the entire lesson in cow digestion, chose to pass on the hot dogs.

We were also shown some cute little pigs. They were completely adorable. And after all the kids were done saying "aaaaaaaawwwwwwwwwwww", they were asked about what kinds of delicious meats come from pigs. There were shouts of "BACON" and "RIBS" and "PORK CHOPS", all the while they were putting their hands through the bars to touch the cute little piggies. After our little lesson in all the products that contain some kind of pork by-product, the class was treated to some ham. Once again, Savannah passed. I was well on my way to becoming a vegetarian.

This little field trip had ruined all of my delusions about my meat being delivered to the meat case at the grocery store by magic meat fairies. And all those cute cows and piggies live long happy lives out in those fields I pass by every day.

So, Savannah and I made ourselves feel better by spending the evening shopping for some cute new outfits, and bringing home some delicious broccoli beef, sesame chicken, and szechuan pork all provided by the meat fairies. We managed to gobble it all up.

Saturday was spent at the baseball complex. Myles had baseball pictures followed by a game. I had concession stand duty. This was Myles's first game of the season. He played second base and right field. And his team kicked some butt. These boys have endured some tough seasons in the past and have struggled to keep their spirits up. This year, their opening game was a shut out. 15 to nothing!! I had to watch as much of it as I could from the concession stand window, but Savannah and Papaw were taking some excellent pictures.
It was a great start to the season! All the boys came out of the dugout with smiles on their faces.
Tomorrow will be Savannah's birthday party with the family. And I'll be introducing everyone to our newest family member, Peanut. So, stay tuned. Another week of craziness is about to begin...

1 comment:

  1. Sounds like Savannah had the perfect birthday. The things we do for our kids (even the grown ones) LOL